As the Executive Vice President, I have the pleasure of introducing Egg to our new clients as well as understanding existing client business challenges and providing actionable strategic solutions that make a difference. Above all, I have the privilege of being in continued long term working relationships with many of our key clients, ranging from four to fifteen years.
Health & Wellness plays a big role in my engagements: from understanding patients and physicians insights for our key Pharmaceutical clients, to delving into the key needs of important cohorts in the world of healthy beverages.
Previous to Egg, I was head of North American Strategy and led the New York office of a global digital agency, and have had many leadership roles at marketing and advertising agencies in New York.
In my “spare time,” I am also a Certified Chef and Certified Wine expert with advanced degrees from the WSET London, and the Court of Master Sommeliers. Currently based in Denver, by way of India and the UK, I love experiencing the world travelling with my husband.